Natural food supplement for a healthy cardiovascular system
A remarkable combination of Natto, Astaxanthin and Coenzyme Q10
Natto Complex is produced in the traditional way “Asian model”. For this purpose, soybeans are fermented with the Natto bacterium “bacillus subtilis”. Additionally, flour from high quality red rice, Astaxanthin, Coenzyme Q10 and Chlorella microalgae are added.
Sanatur Natto complex:
100% vegetable / vegan capsule
Natto from fermented soy
Astaxanthin from the alga Haematococcus Pluvialis
Natural coenzyme Q10
Fermented flour of high quality red rice
100% High quality product / Germany
Sanatur Natto complex contributes to:
Blood circulation in the blood vessels.
Prevents the appearance of platelets.
Regulates blood pressure within normal limits.
For beneficial effects and support of the cardiovascular system.
• Natural product, herbal vegan capsule • Vegan product • Gluten free • Lactose free • Iodine free • No additives • Allergen free
Each delivery is periodically monitored by an independent organization in Germany for the presence of: pesticides and heavy metals.
Dosage: herbal capsule
Packaging: Protective dark brown glass
Ingredients: Natto powder 29.7% (fermented soy), red rice flour, Chlorella microalgae powder, hydroxypropyl methylcellulose (capsule), astaxanthin seaweed mass, CoEnzyme Q10
Recommended dose: 1 x 1 capsule daily with plenty of fluids.
Nutritional values for the recommended daily intake (1 capsule).
* Percentage of reference values according to LMIV
Manufacturer: Sanatur GmbH, Germany
Contents: 60 capsules = 34 g.
Important: This food supplement is not a substitute for a balanced and varied diet and a healthy lifestyle.
Storage: The recommended daily dose should not be exceeded. Keep out of reach of small children. Store in a dry and cool place.